top of page

Slow cooked gammon, pan fried leeks and onions with a creamy mustard sauce, topped with a parmesan crumble. Served with broccoli.

Ham & Leek Crumble

  • INREDIENTS: Gammon, leeks, white onions, dijon mustard, wholegrain mustard, low fat soft cheese, skimmed milk, garlic powder, salt, plain flour, parmesan, butter.


    Calories: 496kcals

    Protein: 44g (176kcals)

    Carbs: 31g

    Fats: 21g

bottom of page